Karyu
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Location: Miami, FL
Completion Date: 2026
Client: Spicy Hospitality Group
Interior Designer: Rockwell Group
Type: Hospitality
Status: Built
Photography: Michael Stavaridis
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KARYU marks the U.S. debut of Tokyo’s Michelin one-star Oniku Karyu, brought to the Miami Design District by Spicy Hospitality Group. Led by Michelin-starred Chef Haruka Katayanagi and executed by his protégés from Tokyo, the intimate counter experience presents rare Tajimaguro wagyu through a seasonally driven kaiseki tasting menu. With just a limited number of seats, KARYU offers a refined journey defined by precision, omotenashi, and reverence for Japan’s most celebrated ingredient.
